1. 1 can of tuna flakes in water
2. Assorted crab sticks (8X)
3. 1 fresh lime; make to juice
4. Shallot; diced
5. Raisins (black)
B. Seasoning:
1. Coarse Black Pepper powder 少许
2. Mayonnaise
C. Method:
1. Drain tuna flakes from can; seasoned with Lime juice
2. Slice & chop crab-sticks (切丝)
3. Mix Tuna, crab-sticks, shallots and mayonnaise.
4. Season with black pepper powder.
5. Keep in refrigerator. Add some raisins when read to be served.
6. Served with toasts or butter-cookies.
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